Institute of Genetics and Animal Biotechnology, PAS
Estimation of anti-inflammatory, antimicrobial and antioxidant properties of algal-based extracts in swine farming system.
Algal-based alternatives: their ability to perform anti-inflammatory, antioxidant and antimicrobial activities in swine farming system Life Sciences
tel.: 48227367084 m.hejna@igbzpan.pl
Do the algae-based extracts have molecules to perform anti-inflammatory activity able to ameliorate inflammatory response, antioxidant activity to reduce oxidative stress and antimicrobial activity to diminish infection?
ADVISE is a multidisciplinary project which combines the veterinary, animal sciences, immunology and immunotherapy disciplines. In this project, several in vitro models will be adopted to thoroughly evaluate the biological activities of algal-based extracts and their synergistic and complementary effects for further combinatory therapy against animals infections. One of the models will use porcine alveolar macrophages (PAMs) with lipopolysaccharide challenge and algal compounds to test for their anti-inflammatory effects in vitro. Moreover, PAMs scavenge superoxide radicals efficiently thus, levels of superoxide dismutase (SOD), malondialdehyde (MDA) and glutathione peroxidase (GPx) will be also determined in PAMs in order to indicate whether the algal extracts are able to counteract the oxidation process and further improve the quality of meat. Furthermore, several chemical-based assays, including the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging and reducing power assays will be used to test antioxidant activity of algal extracts. Besides, algal-based compounds will be tested for their inhibitory activity against major pathogenic strains of Escherichia coli (VTEC/ETEC) causing post-weaning diarrhea. This project will thus bring a wide range of expertise in innovative nutrition, animal physiology, immunology and future guidelines for the improvement of agroeconomy.
Monika Hejna worked as a visiting scholar at the University of California, Davis, where she carried out the research on plant-based strategies of controlling antibiotics input in swine farming. She received a PhD degree in Veterinary and Animal Science from the University of Milan, Italy, in 2021. To continue her postdoctoral research, M. Hejna moved to the University of Gdańsk, Poland. In 2022, she joined the PASIFIC Programme at the Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences.
Hejna, M., Kovanda, L., Rossi, L., & Liu, Y. (2021). Mint Oils: In Vitro Ability to Perform Anti-Inflammatory, Antioxidant, and Antimicrobial Activities and to Enhance Intestinal Barrier Integrity. Antioxidants, 10(7), 1004.
Caprarulo, V., Hejna, M., Giromini, C., Liu, Y., Dell’Anno, M., Sotira, S., ... & Rossi, L. (2020). Evaluation of dietary administration of chestnut and quebracho tannins on growth, serum metabolites and fecal parameters of weaned piglets. Animals, 10(11), 1945.
Hejna, M., Moscatelli, A., Stroppa, N., Onelli, E., Pilu, S., Baldi, A., & Rossi, L. (2020). Bioaccumulation of heavy metals from wastewater through a Typha latifolia and Thelypteris palustris phytoremediation system. Chemosphere, 241, 125018.
36A Postępu 05-552 Magdalenka, Jastrzębiec, Poland
Supervisor
Artur Jóźwik, PhD
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